Mean platelet volume as short-term follow-up biomarker in children with celiac disease
DOI:
https://doi.org/10.32677/IJCH.2017.v04.i04.012Keywords:
Celiac disease, Gluten free diet, Mean platelet volume, Tissue transglutaminase antibodyAbstract
Objective: To assess the mean platelet volume (MPV) as a short-term follow-up biomarker in celiac disease (CD) and to compare it with anti-tissue transglutaminase antibody (TTGA) assay in Indian children. Material and Methods: Newly diagnosed 35 children aged <12 years who were positive for TTGA and further confirmed by intestinal biopsy with histological Grade 2 and 3 based on modified Marsh Classification were enrolled. TTGA, MPV, and clinical parameters were assessed at enrollment and after 3 months of gluten free diet (GFD). Results: Short stature (94.3%) and diarrhea (80%) were the most common presenting features. 33 (94.3%) children were found to have anemia. MPV reduced significantly from 9.28±1.88 fl to 8.55±1.10 fl after 3 months of GFD, (p<0.001). The mean TTG level reduced from 166.80±59.23 U/ml to 86.45±39.67 U/ml (p<0.001) after 3 months of GFD. Conclusion: MPV is one of the biomarkers that can be used to monitor dietary transgressions in CD in short term.
Downloads
Downloads
Published
Issue
Section
License
Copyright (c) 2017 Mohanaraj Ramachandran, Anurag Agarwal, R N Mandal Ravi, K Rajeshwari, Avinash Lomash, Seema Kapoor

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.