The effect of different types of food consumed on interstitial blood glucose levels – A case report. Indian Journal of Case Reports, [S. l.], v. 6, n. 4, p. 180–184, 2020. DOI: 10.32677/IJCR.2020.v06.i04.010. Disponível em: https://mansapublishers.com/ijcr/article/view/2280. Acesso em: 5 dec. 2025.